Cass Corridor Creme

Indulge in the pure decadence of this masterpiece of flavor. Cultivated in the mineral-rich highlands of Minas Gerais, this Brazilian Arabica delivers a foundation of velvety cocoa and toasted macadamia.

The experience is elevated by a magnificent, layered profile: the silken richness of vanilla custard meets the intense, complex sweetness of perfectly caramelized sugar. It finishes with a satisfying, lingering warmth—the essence of a dessert elevated to the status of a grand cru coffee. A truly luxurious cup.